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Hurricane Restaurant Special Events &
Wine Dinners - The Hurricane Restaurant Wine Dinner Series has become famous with wine lovers in Maine and from away. These irregularly scheduled dinners are held on Thursday evenings at least once a month in the fall and spring. Winemakers from around the world bring their latest and their greatest to pour for you, as Hurricane serves a five- or six-course meal to compliment the featured wines for each course. The evenings start at 6:30 p.m. with hors d'oeuvres and last until dessert and dessert wine are served. The winemakers act as hosts and emcees, assisting you in your tasting discoveries. All this for just $55, tax and tip included (the latest price, subject to change as seasons go by). It's the wine-and-dine deal of the century! Reservations are required. Watch this space for our Wine Dinner Series to resume in 2008! Please call 207-967-9111
for details and reservations. If you have a suggestion for a wine or
winery you'd like to see featured, we'd love to hear from you. Drop
us a line!
Buck a Shuck Oysters - Every Sunday night in the "off" season is Buck a Shuck Night at Hurricane Restaurant. We shop for the best New England oysters available and import the finest we can find from around the world. Check out our oyster blackboard in the bar for what's available on any given day. And on Sunday nights, after 4 PM or so, we feature your choiuce of the world's freshest oysters for a $1 a pop all the way until closing. See, life truly can be your oyster!
Holiday Dining - We are closed on Thanksgiving and Christmas and close for a winter nap after New Year's Day until sometime before Easter, but on all the other special days, you'll find Hurricane Restaurant eager to make your holiday dining truly special. Hurricane Restaurant prepares special menus appropriate for every occasion. If a holiday falls on a Sunday, we offer our full dinner menu all day. Reservations, of course. Public Suppers - Okay, here's the deal: Hurricane Public Suppers are held every Tuesday night off season. It's an opportunity for a lot of the locals to come in, have a fabulous meal selected from a limited menu at a very affordable price. The conversation very often turns to politics, rumors, opinions, gossip, debate and discussion. It's the price you pay for getting the deal on Hurricane's great comfort food creations in the dead of the off season. Says who? Says me!
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